Friday, November 13th | 12–4pm | Highlands Wine Shoppe
We can’t let a little thing like the Highlands Food + Wine Festival being cancelled keep us from celebrating the harvest! This beloved tradition has brought people together around the table for centuries— + we’re delighted to keep it going with a fresh incarnation of our "5th Annual Highlands Harvest Lunch," now a private event at Highlands Wine Shoppe.
Join us for a delicious afternoon of exceptional wines, seasonal cuisine + wonderful company. We’ll be pouring a gorgeous lineup of wines from around the globe + celebrating our distinguished honoree + “King of the Harvest,” Eric Hemer. With both the Master Sommelier + Master of Wine credentials, Eric brings extraordinary knowledge + a passion for sharing the stories behind every glass.
For those looking to make the afternoon even more memorable, a special cellar tasting add-on offers the opportunity to taste with Eric as he guides lucky guests through Taittinger’s prestigious Comtes de Champagne Grand Cru Blanc de Blancs + Rosé. What a beautiful way to toast the season!
We’re also thrilled to welcome back Chef Ken Naron of ENVIE Catering, who will prepare a gorgeous harvest lunch celebrating the flavors + abundance of Fall. Gather with friends, discover new favorite wines + savor an afternoon devoted to the pleasures of the table.
Tickets are limited, + the cellar tasting is an optional add-on. Reserve your seat at the table today—we can’t wait to celebrate the harvest with you!